Description
Back Country Carrot Cake & Custard Two Serve
Back Country Carrot Cake & Custard Two Serve
A good old fashioned carrot family favourite carrot cake topped with a smooth vanilla custard – 150g
Back Country Cuisine is easy to prepare and great tasting because of the features of their Freeze Dri process. This combines quick-to-hydrate, freeze-dried vegetables and meats with sauce mixes that have been processed to retain their natural flavours. The result is delicious meals that can be prepared in the pack in 10 minutes with the addition of boiling water.
Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy)
Freeze drying retains the natural vitamins in the food because of the low temperatures used in processing. Along with naturally occurring minerals and the addition of salt, the meals provide vitamins and minerals necessary to stay healthy. These meals are absolutely delicious and incredibly popular.